November 11th at 6:30pm

Dîner au profit de La Petite École

With a presentation of the history of the choucroute and how it is made.

MENU:

Charcuterie en hors d’œuvres

Fromages

Dessert Alsacien

A raffle will take place for few items.

Reservations must be submitted online. If you have a problem with registration, please email Marie-Laure. The dinner is limited to 25 persons. $40 for all, all the profit will go to La Petite École. Please check our website for more information.

REGISTER BELOW ↓↓↓

16 places left