Cooking classes by Marie-Laure Arnaud
Cooking classes are held once a month.
Découvrez la cuisine du terroir !
NEXT CLASS:
Sunday January 26th at 6:30PM
Menu :
Tarte à la Betterave rouge et fromage de chèvre Canard à la choucroute et aux pommes.
Check if seats are still available and please register below ↓↓↓
Places available: FULL / COMPLET
Learn more and register
