Cooking classes by Marie-Laure Arnaud
Cooking classes are held once a month.
Découvrez la cuisine du terroir !
NEXT CLASS:
Sunday February 23rd at 6:30PM
Menu :
Tarte tatin aux échalotes - Saute d’agneau aux haricots - Riz au lait
Check if seats are still available and please register below ↓↓↓
Places available: 01
Learn more and register
